.: ShaolinTiger - Kung-Fu Geekery :.

Not a bad place to eat, but not a great one - anything special I missed there? I find a little over-priced personally.

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Marche Movenpick - Market Restaurant - The Curve

BTW please leave your comments over at We Ate This and not here - Thanks!

This is simply one of my favourite desserts! I'm sure mostly everyone has tried it...it's a little pricey at RM3.30 but it certainly is a nice treat now and then.

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Beard Papa - Japanese Cream Puffs - 1-Utama Old Wing Jusco

BTW please leave your comments over at We Ate This and not here - Thanks!

So in September the lovely Eiling invited a bunch of us to head to the Fidani Chocolate factory in Shah Alam where they make premium hand made chocolates under the watchful eye of the skillful chocolate master-chef Amer.

So let's see...there was - Kimberlycun, Suanie, FA, Ringo, KY, Rach, HornyBaldyNicholas, Grace, Jen, David, Ziling and Yiling (the last two being Eilings sisters!).

Eiling briefed us on what was going to happen and told us a bit about the company and what they did there, basically they make higher end handmade chocolates under the luxury brand Fidani.

You can get these chocolates in the duty free chocolates shops at KLIA and various other locations.

Then we were introduced to Chef Amer, a highly trained confectionary chef who masterminds the recipes and construction of the chocolates for Fidani using only the highest quality ingredients from around the world.

Before he really got started though we were already demolishing this HUGE box of chocolates, chocolate for breakfast - yum!

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Another favourite of mine in SS2, way back I posted this picture...see how long it took me to actually create this post! That was just before I started We Ate This.

Anyway if you are looking for good Xiao Long Bao at a decent price, do check it out.

More at:

Chef Loong - Siu Loong Pau (Xiao Long Bao) & Dim Sum - SS2

BTW please leave your comments over at We Ate This and not here - Thanks!